This is what I have for breakfast most days. It takes minimal prep time & the ingredients are really easy to have on hand. I always have a packet of FoodforHealth’s Fruit Free Clusters in my pantry; not only are they fructose friendly, gluten free and refined sugar free, they’re also lowFODMAP! And they taste great.
I made these beautiful pancakes for my Mum’s birthday today. They were so light and fluffy and filling! We topped ours with natural yoghurt, berries, rice malt syrup and some lemon juice.
Makes: ~4 pancakes
Prep time: 10 minutes
Cook time: 6 mins per pancake